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Slow Cooker Barbecue Beef


Category: Beef, Pork & Other Meats
Servings: 8
Prep + Cooking Time: 8 Hrs 15 Minutes


Ingredients: (Conversion Chart)

  • 3 tablespoons all-purpose flour
  • 3 pounds chuck roast
  • 15 ounces tomato sauce
  • 2 cubes beef bouillon
  • ½ cup chopped onion
  • 1/3 cup brown sugar
  • 1 clove garlic, minced
  • 1½ teaspoons chili powder
  • 1 teaspoon mustard powder

Directions:

  1. Rub flour into the roast.
  2. Place roast into slow cooker. Pour in the tomato sauce, bouillon, onion, brown sugar, garlic, chili powder, and mustard powder. Mix well.
  3. Cover slow cooker and cook on High setting for 8 hours.

Nutrition Info:

420 calories (34g protein, 17g carbohydrate, 24g fat, 509mg sodium) per serving
















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