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Lemon Chicken Strips


Category: Poultry & Eggs
Servings: 2
Prep + Cooking Time: 20 Minutes


Ingredients: (Conversion Chart)

  • 1 cup dried breadcrumbs
  • Zest of ½ lemon
  • ½ cup shredded parmesan
  • ½ teaspoon salt
  • Ground black pepper
  • 2 chicken breast fillets, cut into thin strips
  • 1 egg, lightly beaten
  • ½ cup vegetable oil for frying

Directions:

  1. Shake breadcrumbs, zest, parmesan, salt and pepper in a plastic bag to mix.
  2. Dip chicken in beaten egg then place in plastic bag. Seal bag and shake to coat chicken with breadcrumb mix.
  3. Heat oil in a frying pan over medium-high fire. When hot, deep-fry chicken pieces till golden and crispy, about 5 minutes.

Nutrition Info:




















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