Caesar Salad

Ingredients: (Conversion Chart)

• 1 head romaine lettuce, chopped
• 2 cups croutons, divided
• 6 cloves garlic, minced
• 1 tablespoon prepared Dijon mustard
• 1 lemon, juiced
• 1 dash Worcestershire sauce
• ¼ cup olive oil
• ¼ cup grated Parmesan cheese

Directions:

1. Crush 5 or 6 of the croutons in a deep mixing bowl. Add garlic, mustard, lemon juice and Worcestershire sauce. Blend thoroughly in a mixer and slowly add olive oil until creamy.
2. Pour dressing over lettuce, add parmesan, remaining croutons, toss and serve.

Nutrition Info: