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Tomato Soup


Category: Soups & Stews
Servings: 4
Prep + Cooking Time: 15 Minutes


Ingredients: (Conversion Chart)

  • ½ cup finely chopped onion
  • 2 tablespoons butter or margarine
  • ½ teaspoon dried basil
  • ½ teaspoon paprika
  • ¼ teaspoon garlic powder
  • 2 cans condensed tomato soup, undiluted
  • 2 cups milk

Directions:

  1. In a saucepan, saute onion in butter until tender. Add basil, paprika and garlic powder. Stir in soup and milk until well blended. Cook over medium heat for 6 minutes or until heated through.

Nutrition Info:

214 calories (6g protein, 30g carbohydrate, 8g fat, 693mg sodium) per serving














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