Curry Turkey and Mango Wraps (Burritos)

Ingredients: (Conversion Chart)

• ¼ cup low-fat mayonnaise
• ¼ cup Greek yogurt
• 3 tablespoons mango chutney
• 3 tablespoons finely chopped red onion
• ½ teaspoon curry powder
• 2 cups diced turkey, cooked
• 1 small ripe mango, peeled, pitted and finely diced
• 1 stalk celery, finely chopped
• ¼ teaspoon salt
• ¼ teaspoon pepper
• 6 (10-inch) burrito-size flour tortillas
• 12 medium-size lettuce leaves

Directions:

1. In a large bowl, mix the mayonnaise, yogurt, chutney, onion, and curry until combined. Add turkey, mango, celery, salt, and pepper and mix until turkey is coated.
2. Place 2 lettuce leaves in the center of each tortilla, and top with 2/3 cup of the turkey salad. Fold ends and sides of tortilla over filling. Serve immediately.

Nutrition Info: